Wednesday, January 9, 2013

Fudge Crinkle Cookies


 By:                  Heather
Made:             For iMarriage Small Group interest meeting on January 8, 2013
Found From:   Six Sisters Stuff

Ingredients:
1 (15.25 oz) box Devil's Food cake mix
1/2 cup vegetable oil
2 eggs
1/2 cup powdered sugar (for rolling the cookies in)

Directions:

Preheat oven to 350 degrees. Stir together the dry cake mix (do not follow directions on the box- you just want to use the dry ingredients that are in the box), oil and eggs in a large bowl until dough forms. Dust hands with confectioners' sugar and shape dough into 1- 1.5" balls. Roll balls in confectioners' sugar and place 2 inches apart on ungreased cookie sheets. Bake for 7-9 minutes or until center is JUST SET. Remove from pans after a minute or so and cool on wire racks.

1 comment:

  1. Just an FYI...
    I made these recently with Duncan Hines cake mix and they came out flat, still tasted yummy but did not turn out the same. I have made them a couple times successfully using Pillsbury. I suggest sticking with Pillsbury cake mix! - Heather

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